Thai Kitchen Green Curry Paste is a mixture of aromatic herbs such as lemongrass, galangal (Thai ginger) and fresh green chilies. These herbs are harvested at their peak of freshness and carefully blended with fragrant spices for the perfect balance of flavors in this authentic Thai green curry paste. Thai Kitchen® Green Curry Paste gives Thai dishes hot, aromatic flavor: Serving and Menu Suggestions Prep Instructions Storage Instructions
• By starting with the highest quality green chilies, harvested at their peak of freshness, Thai Kitchen Green Curry Paste tastes the way it should—flavorful, spicy and authentic.
• Thai Kitchen Green Curry Paste features a premium mixture of aromatic herbs like lemongrass and galangal (Thai ginger) and fragrant spices for unique taste, freshness and quality.
• At Thai Kitchen, our purpose is to authentically deliver the aromatic essences, exotic flavors and abundant textures of Thai cuisine to your tables.
• Thai Kitchen Green Curry Paste is made with no added MSG, artificial flavors or colors from artificial sources and is gluten free for real, intense flavor.
• There are 6/35 oz. tubs per case. Our 35 oz. tub is perfect to have on hand back of house to easily add authentic Thai flavor to recipes.
• Crafted to inspire chefs, Thai Kitchen Green Curry Paste gives zesty heat to veggies, soup bases, rice and more.
Thai Kitchen® Green Curry Paste adds a spicy, pleasant kick to:
• Thai green curry zoodle bowl with zucchini, pineapple, broccoli, red onion, snap peas, lime, black sesame seeds and cilantro
• Thai green curry rice bowl with shrimp, rice noodles, pineapple, broccoli, red onion, snap peas, lime, black sesame seeds and cilantro
• Super green coconut curry wok-seared chicken in a Thai coconut green curry sauce with ginger, garlic, and lemongrass, carrots, green beans, Swiss chard, onions, Thai basil, fresh cilantro and scallions
• Thai green curry coconut chicken soup
• Green curry coconut rice with chicken
No preparation necessary. Thai Kitchen® Green Curry Paste is ready to use to bring authentic, sweet and spicy aromatic flavor to Asian-inspired recipes. Our tub containers are recipe-ready, making it effortless to scoop as much green curry paste as your recipe calls for, easily and efficiently.
To maintain the freshest quality possible, refrigerate any unused portion of Thai Kitchen® Green Curry Paste. Unopened Green Curry Paste is shelf stable and can be held for use for up to 720 days.
Green Chili Pepper, Soybean Oil, Garlic, Lemongrass, Galangal (Thai Ginger), Salt, Shallot, Spices, Coriander Root & Kaffir Lime Peel.
| Item Code | Package Size | Servings Per Container |
|---|---|---|
| FS90900 | 6/35 OZ TUB | 66 |
