Crispy fried chicken, marinated in buttermilk and Cattlemen's® Carolina Tangy Gold with its signature blend of mustard, aged cayenne pepper and smoky-sweet BBQ sauce, on a flaky biscuit with a barbecue honey butter.
This fried chicken would be great in a more traditional fried chicken sandwich or switch out the chicken breast for whole bone-in chicken for a spicy fried chicken entrée!