Honey Garlic Cider Glaze | McCormick For Chefs®

A savory sweet and slightly spicy glaze with a sharp finish from a cider reduction.

Ingredients

Serves 1 quart
1 cup Hard Cider
3 cups Franks ® Stingin' Honey Garlic Wings Sauce
1 cup Thai Kitchen Coconut Milk

Procedure

Place cider in a sauce pot. Bring to a simmer and reduce by half.
Remove from heat and add Stingin' Honey Garlic Sauce and coconut milk. Whisk until ingredients are well mixed. Hold hot for service or refrigerate until needed.

Chef's Tip!

This is great glaze for a variety of meats and preparations, such as these Honey Garlic Cider Glazed Wings.

Recipe type: Sauces Condiments and Spreads

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