Trending
From plant-based proteins and food halls to rising flavor trends patron craves, McCormick for Chefs looks to identify what's hot in food service and deliver a culinary solution to answer the call of what's trending.
Explore more GLOBAL ON THE GO
It's no secret that consumers are craving global flavor and experiences like never before. Is your menu ready? Keep up with this trend and get inspired with McCormick For Chefs' carryout-friendly recipes and flavors — there’s no passport needed!
Easily Global-ize Your Menu!
Whether you’re running a busy food truck or expanding your carryout offerings, you can easily optimize your menu with worldly (but still approachable!) tastes with our ready-to-use globally-inspired spices, seasonings, and sauces.
Cholula Chipotle Brisket Tacos
This portable, smoky brisket taco has subtle heat and rich
flavors that have been crafted in Mexico for over 100 years!
Get Recipe Lamb Kofta Wrap
This easy-to-eat, on-the-go wrap packs vibrant, North African flavor with McCormick Culinary Moroccan
Seasoning.
Get Recipe Peruvian Dusted Plantains with Cilantro Crema
Make a shareable, on-the-go snack by dusting fried sweet plantains with McCormick Culinary Peruvian Seasoning. Pair with a vibrant cilantro-lime crema.
Get Recipe Spicy Short Rib Udon Soup Bowl
Inspired by Japan, miso bone broth is flavored with McCormick Culinary Japanese Seven Spice Seasoning then paired with glazed short ribs for a unique & flavorful soup.
Get Recipe Restaurant Meals Made at Home
Drive business and stay connected by offering deconstructed, easy-to-use restaurant-quality meal kits that feature patrons favorite dishes - from the comfort of their own home.
Backyard Brown Sugar Bourbon Burger
Add distinctive flavor to your backyard burgers by seasoning
them with Grill Mates® Brown Sugar Bourbon Seasoning.
Get Recipe OLD BAY® Shrimp Boil Shrimp Fest
Jumbo shrimp, smoked sausage, red potatoes, and freshly
shucked sweet corn are packaged up and loaded with the
iconic flavor of OLD BAY® Seasoning in this meal kit.
Get Recipe Carolina Pulled Pork Pizza
Pulled pork pizza
with a blend of Cattlemen’s® Carolina Tangy GoldTM BBQ
Sauce, Frank’s RedHot® Original and topped with coleslaw.
Get Recipe Ahi Poke Pineapple Salsa Tacos
The taste of fresh
Ahi tuna with the sweetness of pineapple is rounded out
with salsa and burst of Cholula® Green Pepper Hot Sauce.
Get Recipe Comfort Swaps
Now more than ever, consumers are craving comfort foods while also seeking better-for- you options.*
Cauliflower Almond Crusted Tomato Pizza
SWAP REGULAR PIZZA CRUST FOR CAULIFLOWER CRUST
Get recipe Basil Pesto Zucchini
SWAP TRADITIONAL NOODLES FOR SPIRALIZED ZUCCHINI
Get recipe Black Bean Veggie Burger with Smoky Hummus Spread
SWAP BEEF BURGER FOR A BEAN-BASED PATTY
Get recipe Streamlining Menus
Optimized for today’s new normal, these culinary tips are designed to help you streamline menus and deliver flavors your patrons crave! Click below to download these assets.
Buffalo Trends
Click below to download these buffalo trend assets.
* Source: Innova Market Insights. Immune Health: Trends in Food, Beverages & Supplements. 2020.