Grapefruit soda helps carry the tingly, spicy, citrusy, and bitter notes of Timut pepper and crushed red pepper throughout every sip to create the ultimate in spicy cocktail experiences. Trust us when we say this fizzy, bubbly cocktail will warm you from the inside out.
This recipe is featured in the Beyond Heat Trend of the Flavor Forecast 23rd Edition. Explore more Flavor Forecast recipes here.
Ingredients
Sake Cocktail | Serves 1
- 1/4 cup Fresh Grapefruit Juice
- 1/4 cup (2 ounces) Tequila
- 2 tbsps (1 ounce) Grapefruit Liqueur
- 1 tbsp Fresh Lime Juice
- 1 tbsp Agave Nectar
- 1 tsp Timut Pepper, coarsely ground
- 1 tsp McCormick Culinary ® Red Pepper, Crushed
- 1/2 cup Grapefruit Soda, chilled
Procedure
Service
- Fill large cocktail shaker with ice. Add all ingredients except grapefruit soda. Shake vigorously.
- Fill 12-ounce highball glass halfway with ice. Strain cocktail through fine mesh sieve over ice in glass. Top with grapefruit soda. Sprinkle with additional Timut pepper and garnish with grapefruit wheel.
