Mustard Remoulade

All-American French's® Classic Yellow Mustard paired with traditional remoulade sauce.

Ingredients

In a bowl, combine mayonnaise, relish, mustard, capers, onions, Worcestershire, and Frank's RedHot. Whisk until well mixed. Hold refrigerated for service.

This sauce is a perfect accompaniment for fish sandwiches, po' boys, and even deli-style sandwiches.

Try on this Shrimp Po' Boy recipe!