Bourbon BBQ Steak Butter

A steakhouse butter rich with the flavors of barbecue, caramelized onions and real bourbon.

Ingredients

Procedure

1. In a heavy bottom sauté pan melt first amount of butter. Add onions and caramelize. Remove from heat and cool slightly.
2. In a mixing bowl combine onions, softened butter, BBQ Sauce, peppadews and Smokehouse Rub. Whisk well to combine.
3. Hold refrigerated, serve at an appropriate temperature for use.