A flavorful traditional cocktail sauce featuring French's® Tomato Ketchup.
Ingredients
Servings
Procedure
- In a bowl combine ketchup, horseradish, Worcestershire sauce, Franks RedHot®, and lemon juice until blended. Hold refrigerated for service.
Chef's Tip!
For a Chesapeake twist on this classic cocktail sauce add a dash of OLD BAY® Seasoning!
- Recipe type: Sauces Condiments and Spreads
