Our McCormick for Chefs honey mustard yogurt dressing boasts the every-heavenly health halo associated with yogurt, complete with the wings of a savory finish delivered by Lawry's Citrus & Herb Seasoning. It's a match made in taste heaven with our Poached Salmon and Honey Mustard Yogurt Salad.
Ingredients
Servings
Honey Mustard Yogurt Dressing | Serves 4
1 tsps Citrus Herb Seasoning Salt Free
2 tbsps Milk
1/4 cup Plain Yogurt, 5% milk fat
1/4 cup French's Honey Mustard
Procedure
For the Honey Mustard Yogurt Dressing:
Combine Lawry's Citrus & Herb Salt Free Seasoning and milk.
Blend with yogurt and French's Honey Mustard.
.
Hold refrigerated for service.
Chef's Tip!
For a taste of the islands, try this tropical variation: replace the milk with Thai Kitchen coconut milk.
Looking for a new dip or spread for your menu offerings?! Try this recipe replacing the milk with warmed cream cheese.
This honey mustard yogurt dressing recipe yields just over half cup or 5-1 ounce servings.
This recipe perfectly pairs with our "Poached Salmon Salad" found on http://www.mccormickforchefs.com