RedHot Seasoned Wings

Crispy baked (grilled or fried!) chicken wings tossed in the consistent heat of Frank’s® RedHot® Original Seasoning, served with blue cheese dressing and celery sticks … so classic.

Ingredients

Procedure

1. Preheat oven to 450°F. Arrange wings in single layer on foil-lined sheet tray. Bake 30 minutes until crisp, turning halfway through.
2. Place hot wings in large bowl and toss with seasoning. Serve with blue cheese dressing and celery sticks.